Deli Manager
4 weeks ago
Key responsibilities:
Manage and lead a team of deli staff, providing guidance and support
Ensure food safety standards are met and maintained at all times
Monitor inventory levels and place orders for deli products
Create and update deli menu offerings based on customer preferences and seasonal availability
Train new employees on deli procedures and customer service expectations
If you have a passion for food, strong leadership skills, and a commitment to delivering exceptional service, we would love to hear from you. Join us at Mahers MACE and be a part of our dynamic team
Experience in a deli or food service management role
Demonstrated ability to lead and motivate a team
Strong knowledge of food safety regulations and practices
Excellent communication and customer service skills
Ability to work in a fast-paced environment and handle multiple tasks
Proven track record of achieving sales targets and managing inventory