Catering Assistant

CCSL is known as one of Ireland's most experienced workplace catering experts, we are passionate about great food, sustainability and provenance. Putting our employees and customers first is at the heart of everything that we do. We wish to recruit a full time Catering Assistant/Cook for one of our staff restaurants in Shannon, Co. Clare. 35 hours per week - 9am to 4pm Monday to Friday. Reporting to the Chef Manager, the Catering Assistant will be responsible for: Preparing and presenting food to the company's standard Serving customers Cash handling Cleaning and wash up Health & Safety Other catering duties as required The ideal candidate will have: Excellent customer care skills Previous experience in a high volume catering environment. Experience in industrial catering advantage Excellent communication skills Ability to work as part of a team Whats in it for you: Competitive hourly rate of pay Full Uniform Fresh Coffee & delicious Food while working Training & Development Employee Assistance & Well Being program Refer a friend Scheme Skills: Contract Catering Food Prep Communication Benefits: Parking Annual Leave sick pay scheme