
Assistant Director of Food
4 weeks ago
Join to apply for the Assistant Director of Food & Beverage role at Ashford Castle - part of The Red Carnation Hotel Collection
We are currently recruiting for a dynamic, innovative, and results-driven Assistant Director of Food & Beverage at Ashford Castle, to provide quality service to our guests, in line with the Forbes Five Star standards and The Red Carnation Hotels standards.
Who are we?By joining Ashford Castle, you become part of a significant piece of history, both of Ireland and the Red Carnation Hotel Collection. This remarkable 800-year-old castle, once home to the Guinness family, is recognized as Ireland's top hotel destination. It features exquisite interiors, delicious cuisine, unique activities, and a state-of-the-art spa. Ashford Castle has received numerous awards, including being voted No. 1 in Top 10 Resort Hotels in the UK and Ireland in Travel + Leisure 'World's Best' Awards 2020, and being awarded Five Stars by Forbes Travel Guide 2021 and retained in 2024.
Responsibilities include:Financial
- Managing beverage cost of sales in line with stock taking.
- Ensuring the beverage offering aligns with current trends and market leadership.
- Monitoring price changes and maintaining profit margins.
- Overseeing staff rostering based on business demands.
- Collaborating with Heads of Department to meet financial and staffing goals.
- Training, developing, and coaching Supervisors and Managers.
- Engaging with team members to foster leadership and teamwork.
- Conducting performance appraisals and follow-ups.
- Ensuring training is current and well-documented.
- Providing additional training as needed.
- Maintaining Forbes 5 Star Standards on an operational level.
- Ensuring equipment functionality and stock accuracy.
- Promoting equipment maintenance and stock level management across departments.
- Supporting strategic objectives with the Director of F&B and senior management.
- Facilitating clear communication across departments.
- Professional training and development.
- Discounted hotel stays and local services.
- Employee recognition events.
- Subsidized accommodation and free meals on duty.
- Dry cleaning, bonus schemes, volunteering days, and increased holiday allowance.
- Access to Employee Assistance Programme.
The role is full-time, management level, and requires legal eligibility to work in Ireland. We are an equal opportunities employer.
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