Commis Chef

OverviewWould you like to pursue a career as a chef? Would you like to join a company that is committed to developing and progressing our team? Are you hard working and eager to learn?If you answered yes, becoming an apprentice with the Talbot Hotel Cork and taking part in the National Commis Chef Apprenticeship Programme is for youEmpower Your Excellence -...

OverviewAs a Commis Chef at Haven Bay Care Centre, Ballinacubby, Kinsale, co. Cork, Ireland, your primary responsibility will be to assist in the preparation of food according to recipes, menus, and cooking standards. You will play a key role in maintaining a high level of culinary quality and ensuring the satisfaction of our residents. Working within a busy...

The Montenotte is an independent, privately-owned, luxury destination hotel situated in the heart of Cork. Built within a former 18th Century residence of a Merchant Prince, The Montenotte has a rich heritage that has been preserved throughout the years and updated with a contemporary twist, decadent detailing, and a luxurious finish. Offering guests...

OverviewAt Adare Manor, our vision is 'Beyond Everything' - a commitment to creating magical, unforgettable experiences for our guests and team alike. As a globally celebrated luxury resort, we are proud to have been named #1 Resort in Europe by Condé Nast Traveler for three consecutive years, awarded the prestigious Forbes Five-Star rating, and honoured...

Overview4 Days On / 3 Days Off - A Better Work-Life BalanceRadisson Blu Hotel & Spa, Cork is a stylish 4-star hotel nestled in landscaped grounds just 10 minutes from Cork City Centre. Known for its warm hospitality, modern facilities, and outstanding food, Radisson Blu Cork is part of The iNUA Collection—one of Ireland's leading hotel groups committed to...

Chef de Partie Granvilles Bar & Grill Position Title: Chef de Partie Location: Castle Street, Macroom, Co. Cork Salary: €35,000 per annum (negotiable, depending on experience) Type: Full-Time About the Role: We are looking for a skilled Chef de Partie to join our busy kitchen team. Granvilles is known for hearty, wholesome Irish cooking using the best...

The Cork International Hotel is looking to recruit an experienced Sous Chef on a Full Time basis. Job title: Sous Chef Reports to: Head Chef Your role is defined in terms of these values, as shown below: COMMITMENT to the PASSIONATE PURSUIT OF PERFECTION: Every team member is expected to strive for the 'Passionate Pursuit of Perfection' to ensure that...

Demi Chef de Partie role to join our talented kitchen brigade. This is a fantastic opportunity for someone with a passion for food who wants to develop their culinary skills in a modern and supportive environment.What You'll DoSupport senior chefs in preparing and presenting high-quality dishesWork across different sections of the kitchen with a focus on...

SCOPE OF WORK: Supervision of all working of the kitchen and the cooking of all dishes on menus delegate and supervise work of kitchen staff, take charge of kitchen in head chefs absence and carry out his responsibilities MAIN DUTIES AND RESPONSIBILITIES: Maintain high standards of culinary skills in preparation, cooking and presentation of all food, in line...