chef de partie hot kitchen

1 week ago

Limerick, Limerick, Ireland Great National South Court Hotel Full time

As a Grill Chef, you will play a pivotal role in supporting the head chef and sous chef in the smooth functioning of the kitchen operations. Your primary responsibility will be to assist in the preparation, cooking, and presentation of dishes while maintaining high culinary standards. You will work closely with the kitchen team to ensure the efficient execution of recipes and the overall quality of the food.

Key Responsibilities:
  1. Food Preparation: Assist in the preparation and cooking of various dishes, ensuring adherence to standardized recipes, portion sizes, and quality standards. This includes chopping, marinating, grilling, baking, and other cooking techniques.
  2. Kitchen Operations: Collaborate with the culinary team to ensure the kitchen operates efficiently and smoothly. This involves organizing workstations, maintaining proper stock levels, and ensuring all necessary equipment is in working order.
  3. Quality Control: Monitor and maintain the quality of ingredients and finished dishes. Conduct regular taste tests to ensure that flavors and presentations meet the restaurant's standards.
  4. Sanitation and Safety: Follow strict hygiene and safety standards to create a clean and safe kitchen environment. Adhere to all food handling and sanitation regulations to prevent foodborne illnesses and maintain a clean workspace.
  5. Team Coordination: Work closely with other kitchen staff to ensure seamless teamwork. Communicate effectively with chefs, line cooks, and other team members to ensure efficient kitchen operations.
  6. Training and Development: Participate in training sessions to improve culinary skills and stay updated on new cooking techniques and trends. Seek opportunities to develop leadership qualities and advance in the culinary profession.
  7. Menu Planning: Contribute to the development of new dishes and menu items. Offer creative ideas and insights to enhance the overall dining experience for guests.
  8. Time Management: Maintain efficient cooking times to ensure timely service during busy periods while maintaining food quality.
  9. Inventory Management: Assist in monitoring kitchen inventory and order supplies as needed, ensuring that ingredients are available for the smooth running of kitchen operations.
  10. Adherence to Standards: Uphold the restaurant's standards in food preparation, plating, and presentation. Follow all recipes, guidelines, and specifications set by the executive chef.
Qualifications and Requirements:
  1. Culinary Education: A degree or diploma in culinary arts or a related field is preferred, though practical experience and on-the-job training may be considered.
  2. Experience: Previous experience as a chef de partie or similar role is required to step into the role of a Junior Sous Chef.
  3. Culinary Skills: Strong cooking skills and knowledge of various cooking techniques. Ability to handle multiple tasks efficiently and work in a fast-paced environment.
  4. Team Player: Excellent communication and collaboration skills to work effectively with the kitchen team and other staff members.
  5. Creativity: Demonstrated creativity in food presentation and a passion for creating delightful dishes.
  6. Time Management: Good time management skills to handle busy service periods and meet deadlines.
  7. Adaptability: Ability to adapt to changing priorities and handle pressure in a high-volume kitchen.
  8. Hygiene and Safety: Comprehensive knowledge of food safety and sanitation regulations to maintain a clean and safe kitchen environment.
  9. Flexibility: Willingness to work irregular hours, including evenings, weekends, and holidays, as required by the restaurant's operations.
What we do for you:
  1. Company funded educational programmes
  2. Opportunity for internal career growth, progression & promotion
  3. Advanced online training programs through our e-learning personal development platform
  4. Access to GN Employee Assistance & Wellbeing Program
  5. Recruitment bonus through our GN refer a friend scheme
  6. Excellent Employee Recognition Programme
  7. Employee Social Events
  8. Industry leading complimentary meals on duty
  9. Attractive 20% Employee discount on bar & restaurant food
  10. Favourable Friends and Family discounted best available rates in our GN Hotels nationwide
  11. Bike to work scheme
  12. Xmas savings club
  13. On site parking
  14. Uniform provided.
#J-18808-Ljbffr

  • Chef De Partie

    2 weeks ago

    Limerick, Limerick, Ireland Kilmurry Lodge Hotel Full time

    The Kilmurry Lodge Hotel is a family-owned hotel located in Castletroy, Limerick. Situated near the University of Limerick and the National Technology Park, the hotel offers modern amenities such as complimentary parking, high-speed Wi-Fi, and access to a Fitness Studio Gym. The hotel's Nelligan's bar & Restaurant serves savory breakfasts, lunches, and...

  • Chef de Partie

    5 days ago

    Limerick, Limerick, Ireland The iNUA Hotel Collection Full time

    Join Our Culinary Team at the Radisson Blu LimerickAre you passionate about food, creativity, and delivering exceptional dining experiences? If you thrive in a fast-paced kitchen and want to develop your career in a dynamic and supportive environment, we'd love to hear from youAs part of a group of 15 hotels, the Radisson Blu Limerick offers endless...

  • Chef de Partie Kitchen Team- The Spitjack · Cork

    1 week ago

    Limerick, Limerick, Ireland The SpitJack Full time

    The Role:This is an exciting opportunity to join an award-winning team known for providing the highest level of service in our market. The entire shift for a Chef de Parties is spent in operations.Job Benefits:29 days holiday including public holidays.Exceptional gratuities and tips.Industry leading staff food policy; order a free dish and a hot beverage...

  • Chef de Partie Kitchen Team- The Spitjack · Limerick

    3 weeks ago

    Limerick, Limerick, Ireland The SpitJack Full time

    The Role:This is an exciting opportunity to join an award-winning team known for providing the highest level of service in our market. The entire shift for a Chef de Parties is spent in operations.Job Benefits:29 days holiday including public holidays.Exceptional gratuities and tips.Industry leading staff food policy; order a free dish and a hot beverage...

  • Chef De Partie

    2 days ago

    Limerick, Limerick, Ireland Clayton Hotel Limerick Full time

    Full Time Chef de Partie Clayton Hotel Limerick, Steamboat Quay Limerick,Ireland.Join a vibrant and innovative team in the Clayton Hotel Limerick.Benefits for all Employees: Meals on shift Uniform Provided Bike to Work Scheme Employee Incentives Focus on Training & Development with Irelands Biggest Hotel Operator Staff/Family & Friends Discount in all Dalata...

  • Chef de Partie

    1 week ago

    Limerick, Limerick, Ireland Dalata Hotel Group plc Full time

    Full Time Chef de Partie – Clayton Hotel Limerick, Steamboat Quay Limerick, Ireland.Join a vibrant and innovative team in the Clayton Hotel Limerick.Benefits for all Employees:Meals on shiftUniform ProvidedBike to Work SchemeEmployee IncentivesFocus on Training & Development with Ireland's Biggest Hotel OperatorStaff/Family & Friends Discount in all Dalata...

  • Chef de Partie

    4 weeks ago

    Limerick, Limerick, Ireland Sodexo Full time

    Job Introduction Love food? We'll bring something new to the table. Feed our customers and we'll fuel your career, as a  Chef  de Partie with Sodexo in  Limerick For a role that's a perfect mix of passion, perks and potential. At Sodexo we thrive in service, and serving up memorable meals for our corporate colleagues...

  • Chef De Partie

    3 days ago

    Limerick, Limerick, Ireland Dalata Hotel Group Plc Full time

    Full Time Chef de Partie – Clayton Hotel Limerick, Steamboat Quay Limerick, Ireland. Join a vibrant and innovative team in the Clayton Hotel Limerick.Benefits for all Employees: Meals on shiftUniform ProvidedBike to Work SchemeEmployee IncentivesFocus on Training & Development with Ireland's Biggest Hotel OperatorStaff/Family & Friends Discount in all...

  • Chefs De Partie

    3 days ago

    Limerick, Limerick, Ireland Dunraven Arms Hotel Full time

    The Dunraven Arms Hotel are currently recruiting experienced Chefs de Partie to work with our experienced team of chefs.The successful candidate will gain invaluable experience working alongside and supporting the Sous and Head Chef.You will create and cook dishes to the highest standards for the fine dining Maigue Restaurant, The Hunters Bar and a very...

  • Chef de Partie. Work Permit Oppurtunities. Kitchen Team- The Spitjack · Limerick,

    1 week ago

    Limerick, Limerick, Ireland The SpitJack Full time

    The Role:This is an exciting opportunity to join an award-winning team known for providing the highest level of service in our market. The entire shift for a Chef de Parties is spent in operations.To be considered for a work permit you must currently be in Ireland working.Job Benefits:29 days holiday including public holidays.Exceptional gratuities and...

  • Chef de Partie Opportunity

    5 days ago

    Limerick, Limerick, Ireland The iNUA Hotel Collection Full time

    Kitchen Operations Manager NeededWe are seeking a highly skilled Kitchen Operations Manager to join our team at the Radisson Blu Limerick. As a key member of our culinary team, you will be responsible for maintaining a clean and organised kitchen while ensuring health and safety compliance.If you have previous kitchen experience and are passionate about...

  • Hot Kitchen Assistant

    3 days ago

    Limerick, Limerick, Ireland Dalata Hotel Group Plc Full time

    Hotel Career Opportunities">We are seeking talented and motivated individuals to join our hotel teams, driving business success and delivering exceptional guest experiences.">As a key member of our culinary team, you will play a vital role in shaping the quality and presentation of our menu offerings.">Working closely with our experienced Head Chef, you will...

  • Relief Chef De Partie

    6 days ago

    Limerick, Limerick, Ireland TN Ireland Full time

    Social network you want to login/join with:Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure...

  • Executive Chef's Assistant

    5 days ago

    Limerick, Limerick, Ireland The iNUA Hotel Collection Full time

    The iNUA Hotel Collection is a progressive hotel brand that offers a unique opportunity to join our culinary team as a Chef de Partie. With a commitment to excellence and innovation, we're looking for a talented individual to help us deliver exceptional dining experiences.About Our Culture:We value creativity, innovation, and teamwork.We strive to deliver...

  • Senior Kitchen Coordinator

    5 days ago

    Limerick, Limerick, Ireland The iNUA Hotel Collection Full time

    The Radisson Blu Limerick is a leading hotel in the iNUA Hotel Collection, offering a unique opportunity to join our culinary team as a Chef de Partie. With a strong focus on exceptional dining experiences, we're looking for a talented individual to help us deliver outstanding results.About Our Team:We have a dedicated Learning and Development Department to...

  • Culinary Operations Manager

    5 days ago

    Limerick, Limerick, Ireland The iNUA Hotel Collection Full time

    We are seeking a skilled Chef de Partie to join our culinary team at the Radisson Blu Limerick. As part of a group of 15 hotels, we offer endless opportunities for growth and development in a dynamic and supportive environment.About the Role:Prepare and present high-quality dishes to delight our guests.Contribute to crafting innovative menus using seasonal...

  • Head Kitchen Professional

    5 days ago

    Limerick, Limerick, Ireland Excel Recruitment Full time

    Job Title: Sous ChefWe have a range of exciting opportunities available for experienced Sous Chefs to join our client's teams in Limerick. As a key member of the kitchen team, you will be responsible for assisting the Head Chef in managing daily kitchen operations.Kitchen Management:Assist the Head Chef in preparing and cooking a variety of dishes.Work...

  • Senior Chef de Cuisine

    4 days ago

    Limerick, Limerick, Ireland Adare Manor Full time

    About Our TeamWe are a globally celebrated luxury resort dedicated to creating magical experiences for our guests and team alike.As a Michelin-starred dining destination, we pride ourselves on excellence in every aspect of our service.This role offers a unique opportunity to join our award-winning culinary team and contribute to our continued...

  • Sous Chef Opportunity

    19 hours ago

    Limerick, Limerick, Ireland RedChair Recruitment Full time

    Kitchen Operations Manager Wanted:We are looking for a motivated Junior Sous Chef to work with our client in Kenmare, Co. Kerry.The successful candidate will be responsible for ensuring smooth kitchen operations and working closely with the Sous Chef and Head Chef.Responsibilities:Oversight of daily kitchen tasksLeadership and guidance of the culinary...

  • Kitchen Operations Assistant

    3 days ago

    Limerick, Limerick, Ireland TN Ireland Full time

    Job DescriptionWe are seeking a highly motivated and skilled Trainee Chef to join our kitchen team. As a key member of our team, you will play a pivotal role in supporting our chefs in the smooth functioning of kitchen operations.Responsibilities:Food Preparation: Assist in the preparation and cooking of various dishes, ensuring adherence to standardized...