(3 Days Left) Commis Chef

4 weeks ago


Galway, Ireland Ashford Castle - part of The Red Carnation Hotel Collection Full time

Join to apply for the Commis Chef role at Ashford Castle - part of The Red Carnation Hotel Collection
Join to apply for the Commis Chef role at Ashford Castle - part of The Red Carnation Hotel Collection
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We are currently recruiting for an enthusiastic and dedicated Commis Chef to join the team at our award-winning hotel.

Who are we? - Ashford Castle

In choosing to join Ashford Castle, you become part of a significant piece of history, both of Ireland and the Red Carnation Hotel Collection. Through the grand stone gates, a royal adventure begins. This remarkable 800-year-old castle, widely recognised as Ireland's top hotel destination and once home to the Guinness family, is exceptional in every sense. Discover exquisite interiors, delicious cuisine, a wealth of unique activities and a state-of-the-art spa. The extraordinary characters of the castle passionately care about each and every guest experience. Ashford Castle, voted No. 1 in Top 10 Resort Hotels in the UK and Ireland in Travel + Leisure 'World's Best' Awards 2020 and awarded Five Stars by Forbes Travel Guide 2021 and retained in 2024.

Key Responsibilities Of The Commis Chef Will Include

Prepare and produce food for the section to which you are assigned to, meeting the standards agreed whilst working in conjunction with other chefs
Adhere to the recipe and standard presentation of all dishes, demonstrating skill and attention to detail
Ensure all necessary mis-en-place is fully prepared and ready for service
Minimise wastage at all times
Ensure that kitchen stations are kept clean, safe and hygienic at all times in adherence to Health & Safety & HACCP guidelines

The Ideal Candidate For The Commis Chef Position Should

Have previous experience in a similar role
Previous experience at four or five star hotel or fine dining restaurant is a plus
Have good health and safety and food hygiene awareness
Have good knowledge of using a wide range of kitchen equipment
Communicate effectively in English
Be positive, punctual, reliable and have a flexible attitude

What's in it for you?

Professional, award winning training and development opportunities
Discounted accommodation rates with Red Carnation Hotel Collection
Annual Staff Appreciation Party and other Employee Recognition Events
Discounted rates with many local businesses and third party service providers (including Estate Activities)
Heavily subsidised accommodation (subject to availability)
Free meals on duty
Complimentary dry cleaning of business attire
Recommend friend and family bonus scheme
Two paid volunteering days each year
Holiday allowance increasing with length of service up to 25 days
Hotel based recognition incentives
Free access to Employee Assistance Programme

Join us in this incredible new opportunity

We are an equal opportunities employer. The successful candidate must also be legally eligible to work in Ireland
Seniority level Seniority level Entry level
Employment type Employment type Full-time
Job function Job function Management and Manufacturing
Industries Food and Beverage Manufacturing
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