
Food Culture Champion
4 days ago
The Centre of Food Culture is a social enterprise with a vision to support a vibrant, creative, sustainable and interconnected food culture for all.
Our goal is to create the first national centre for food and drink culture in Ireland, originating in the Boyne Valley region, to facilitate education, discussion, enterprise and advocacy by connecting people to their food, soil and sea.
Our Vision- To be a world-class resource for food and drink culture, education and innovation.
- To foster a vibrant community that celebrates the diversity of Irish food and drink culture.
- Provide strategic direction, oversight, and governance to our team.
- Uphold good governance practices, ensure compliance, and monitor risk.
- Review and approve policies and procedures to align with our vision.
- Monitor financial performance and support resource development.
- Act as an advocate for our organisation, supporting its growth.
- Approximately 4 hours per month, including regular meetings and ad hoc engagement.
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Meath Hill, Ireland Centre of Food Culture Ireland Full timeOverviewThe Centre of Food Culture is seeking to add to it's board of directors, by recruiting a voluntary board member with expertise in the area of funding.The Centre of Food Culture is a social enterprise with a vision to support a vibrant, creative, sustainable, regenerative and interconnected food culture for all. Our mission is to create the first...
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Meath Hill, Ireland Centre of Food Culture Ireland Full timeOverviewVolunteer: Board Member with Funding Expertise - The Centre of Food Culture, IrelandJoin to apply for the Volunteer: Board Member with Funding Expertise - The Centre of Food Culture, Ireland role at Centre of Food Culture IrelandThe Centre of Food Culture is seeking to add to it's board of directors, by recruiting a voluntary board member with...
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Meath Hill, Ireland beBeeVolunteer Full time €40,000 - €60,000Job DescriptionA volunteer board member is sought to provide strategic direction and governance to the executive team.The ideal candidate will champion the organisation's values, contribute their expertise, and serve as an ambassador for the Centre of Food Culture.
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