Deli Team Lead
3 days ago
The Deli Team Lead will be responsible for ensuring the efficient and effective operation of the Deli Department at all times. This includes providing excellent quality products and services to our customers.
Main Responsibilities:
- Prepare and maintain the presentation and layout of the deli serve over.
- Drive sales and margin across all key areas of the deli.
- Manage and minimize waste and shrink in the department.
- Implement planograms correctly.
Requirements:
- 2 years' experience in a Supervisory/Managerial role is desirable.
- 1 year's experience in a role with in-depth knowledge of fresh food is desirable.
- Fully trained in HACCP and food safety, with experience in meeting HACCP and food safety requirements.
- Numerical skills and ability to roster and adhere to budgets.
- A true passion for the food industry, being creative and innovative with the fresh offering.
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