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Food Preparation Expert

2 weeks ago

Dublin, Dublin City, Ireland SOLAS Full time

At SRM Book and Cook Limited, we are dedicated to providing exceptional dining experiences in Dublin 1, D01 H304. We are currently seeking a skilled Chef de Partie to join our culinary team.

About the Job

As a key member of the kitchen staff, you will be responsible for preparing and presenting dishes, as well as maintaining high standards of food hygiene. The ideal candidate will have a minimum of 2 years' experience in a fast-paced kitchen environment and hold HACCP training.

If you are passionate about food and have excellent time management skills, we encourage you to apply. The successful applicant will work 39 hours per week in our Woollen Mills Restaurant location.

Our Company Culture

We pride ourselves on creating a dynamic and supportive work environment that encourages collaboration and innovation.