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Dining Room Staff
2 weeks ago
About Us:
Relais & Châteaux UK is a leading hospitality company with a reputation for excellence. We operate a number of restaurants and hotels across the UK, offering a unique and unforgettable dining experience for our guests.
Job Summary:
We are currently seeking a highly skilled Restaurant Team Member to join our team. As a key member of our restaurant staff, you will be responsible for delivering exceptional customer service, maintaining high standards of quality and presentation, and working effectively as part of a close-knit team.
Key Responsibilities:
* Manage your allocated station to ensure seamless service delivery during breakfast, afternoon tea, and dinner services.
* Maintain a high level of product knowledge regarding menu items, hotel facilities, and services.
* Provide food and wine service in line with Relais & Châteaux standards, ensuring that every guest has a memorable dining experience.
* Anticipate guest requirements and respond promptly to their needs, exceeding their expectations whenever possible.
* Set up and present the restaurant daily, ensuring that it is clean, tidy, and inviting.
* Prepare mis en place, ensuring that all ingredients and supplies are ready for service.
* Maintain cleanliness and safety standards at all times, adhering to Health & Safety protocols and procedures.
Requirements:
* Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and guests alike.
* Strong problem-solving skills, with the ability to think creatively and outside the box.
* Ability to work under pressure, meeting deadlines and achieving targets while maintaining high standards of quality and presentation.
* Passion for delivering exceptional customer service, with a focus on exceeding guest expectations.
* Experience in a similar role, preferably in a high-end hospitality setting.