Restaurant Culinary Professional
5 days ago
**Benefits Package:**
- 29 days holiday including public holidays.
- Exceptional gratuities and tips.
- Industry-leading staff food policy; order a free dish and a hot beverage straight from the customer menu when on duty.
- Dine at The SpitJack with friends and family and enjoy a 50% discount in both restaurants in Cork and Limerick.
- Partial uniform provided.
- Flexi and Part-Time schedules available to suit your needs.
- Increased pay rates on Sundays and Bank Holidays.
- Opportunity for career growth through internal promotions.
- Dedicated learning manager with access to over 1000 e-learning courses.
- Advanced online training programs and the opportunity for all employees to advance to our management training program.
- Annual staff Christmas party.
- City centre location, with easy access to public transport.
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