Hotel and Restaurant Director

7 days ago


County Dublin, Ireland Burren Amber Full time

Burren Amber is currently recruiting for an experienced Hotel and Restaurant Director to lead our food services operations at Dublin Airport.

Job Overview:

Our ideal candidate will have a proven track record in managing food and beverage operations, with a focus on delivering exceptional customer experiences.

Key Responsibilities:

  1. To manage and maintain high standards of food quality, presentation, and safety across all units.
  2. Develop and implement effective strategies to drive sales growth and improve operational efficiency.
  3. To supervise and motivate a team of staff, providing guidance and training as needed.
  4. To conduct regular audits and reviews, ensuring compliance with company policies and procedures.

Requirements:

  • A degree in Hospitality Management or a related field.
  • At least 3 years of experience in a similar role, preferably in a fast-paced airport environment.
  • Excellent leadership and communication skills.
  • A strong understanding of HACCP and ISO principles.

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