Creative Baker

We are currently seeking an experienced Pastry Chef to join our team in a busy culinary environment.

The successful candidate will be responsible for creating and preparing a wide range of baked goods, including pastries, cakes, bread, and desserts. They will also be responsible for the stock take and ordering of pastry produce.

Key Responsibilities:

• Develop and implement new recipes and menu ideas.
• Prepare and present high-quality baked goods to exacting standards.
• Manage inventory and order supplies as needed.
• Work effectively as part of a team to achieve business objectives.

Requirements:

• Minimum 2+ years' experience working in a similar role.
• Ability to work well under pressure and manage multiple tasks in a fast-paced environment.
• Excellent communication and interpersonal skills.
• Availability to work 7am – 3pm 5 days a week.
• HACCP certified with a clear understanding of food safety standards.

Package on Offer:

• A competitive hourly rate.
• Meals on duty.
• Other benefits to be discussed at interview stage.