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Kitchen Operations Specialist
3 weeks ago
We are looking for a talented Chef de Partie to join our kitchen team. This is an exciting opportunity to further your culinary career in a dynamic, fast-paced environment.
As a Chef de Partie, you will be responsible for preparing high-quality dishes, ensuring consistency, and maintaining exceptional standards. You will work closely with our sous chefs and other kitchen staff to maintain a smooth, efficient operation.
Requirements:
- Experience: Proven experience as a Chef de Partie in a high-end hotel or fine dining restaurant.
- Culinary Skills: Strong proficiency in modern cooking techniques, plating, and recipe execution.
- Education: Culinary degree or equivalent certification preferred.
- Communication: Excellent teamwork and communication skills.
- Adaptability: Ability to work in a fast-paced environment and handle pressure during peak service times.
- Flexibility: Availability to work varied shifts, including weekends and holidays.