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Food Service Director
3 weeks ago
About Us: Windward Management has a proven track record of success in the hospitality industry, with a portfolio of high-end hotels across Ireland.
Key Responsibilities: The Food & Beverage Manager will lead the F&B department, execute events, manage budgets, and oversee people leadership. They will also be responsible for recruiting, retaining, and developing employees, as well as supporting the Operations Manager in the strategic running of the hotel.
Essential Skills: To succeed in this role, you will need excellent public relations skills, strong communication skills, and the ability to motivate a team. You must also have knowledge of front office and food and beverage systems, as well as a strong command of the English language.