Assistant Director of Food and Beverage Position in Dublin

4 days ago


Dublin, Dublin City, Ireland Anantara The Marker Dublin Hotel Full time
Position Summary

Anantara The Marker Dublin Hotel is seeking an experienced Assistant Director of Food and Beverage to lead our Food and Beverage Department. As a key member of our team, you will be responsible for delivering an exceptional dining experience for our guests.

Main Responsibilities
  • Manage the day-to-day operations of the Food and Beverage Department, including menu planning, inventory management, and staff supervision.
  • Develop and implement marketing strategies to promote our food and beverage outlets and drive revenue growth.
  • Work closely with the culinary team to create innovative menus and enhance the overall dining experience.
  • Ensure that all food and beverage outlets meet the highest standards of quality, presentation, and service.
Requirements
  • Minimum 5 years of experience in food and beverage management, preferably in a luxury hotel setting.
  • Strong knowledge of food and beverage operations, including menu planning, inventory management, and staff supervision.
  • Excellent leadership and communication skills.
  • Able to work effectively in a fast-paced environment and adapt to changing priorities.


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