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Executive Chef Role

3 weeks ago

Cavan, Cavan, Ireland beBee Careers Full time

Your main responsibility will be to ensure the smooth operation of your section, providing high-quality food according to all standards.

Key Responsibilities

  1. Manage daily kitchen operations ensuring efficiency and productivity.
  2. Maintain excellent communication, time management, and interpersonal skills.
  3. Be flexible to work a variety of different shifts including mornings, evenings, and weekends.

Requirements

  • A minimum of 2-3 years' experience as a Chef de Partie in a busy hotel kitchen environment.
  • Ability to multitask and remain organized under pressure.

Career Advancement Opportunities

  • Competitive salary package with opportunities for career growth and development.
  • Free parking and meals on duty.
  • Excellent training and development programs.