
Food Service Professional
1 day ago
We are seeking dynamic and enthusiastic individuals to fill a position in Junction 14 Mayfield, Monasterevin.
Responsibilities include food preparation, cooking, serving, slicing, chopping, delivering exceptional customer service, organizing tasks, and maintaining a clean environment.
The successful candidate must possess customer focus, passion for delivering excellent service, ability to address customer concerns, knowledge of HACCP hygiene systems, personal drive, integrity, honesty, and respect for colleagues and customers.
Desirable skills include customer service, communication skills, and food safety hygiene.
Key Responsibilities:
- Food preparation and cooking
- Serving and interacting with customers
- Maintaining a clean and organized workspace
- Working effectively as part of a team
Requirements:
- Customer focus and passion for delivering excellent service
- Ability to address customer concerns and resolve issues
- Knowledge of HACCP hygiene systems and food safety procedures
- Personal drive, integrity, and honesty
Benefits:
- Opportunity to work in a fast-paced and dynamic environment
- Chance to develop new skills and abilities
- Competitive compensation package
Other Information:
- Hours: [insert hours]
- Location: Junction 14 Mayfield, Monasterevin
- Start date: [insert start date]
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