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Food Operations Manager
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We are looking for a highly skilled Deli Manager to oversee the day-to-day operations of our Deli and Bakery departments. This is an exciting opportunity for someone with a passion for good food, excellent customer service skills, and leadership experience.
The ideal candidate will have at least 2 years of experience in a similar role, with a proven track record of managing teams, preparing food, ordering supplies, and maintaining high standards of hygiene and cleanliness. They should be familiar with all deli procedures, including stock takes and waste management, and have a strong focus on delivering excellent customer service.
Key Responsibilities:- Manage daily Deli and Bakery operations
- Prepare and order food
- Maintain waste management systems
- Create visually appealing displays
- Provide exceptional customer service
- Lead a team while also being a good team player
- Ensure compliance with food safety and health regulations
- Maintain high standards of cleanliness and hygiene