
Pastry Chef/Baker
21 hours ago
Key Position: Pastry Chef/Baker
We are seeking a highly skilled and motivated individual to join our culinary team as a Pastry Chef/Baker. As a key member of the team, you will play a vital role in delivering consistent, high-quality dishes in line with our culinary standards.
Key Responsibilities:
- Showcase strong cooking skills and proficiency in various culinary techniques.
- Collaborate on menu development, offering creative ideas aligned with customer preferences.
- Adhere to strict food safety standards and maintain a clean and organized kitchen environment.
- Efficiently manage time to meet service requirements and maintain consistency in food preparation.
- Demonstrate a collaborative mindset and ability to work effectively in a fast-paced kitchen.
Requirements:
- Relevant Culinary Qualification Certification in food safety and hygiene standards.
- Minimum 2 years experience as a Chef in a reputable establishment.
Benefits and Perks:
- Work in a beautiful, award-winning retail and hospitality setting.
- Enjoy staff discounts in-store and in the café.
- Daytime Working Hours Employee Referral Bonus Scheme Employee Recognition Awards
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