Executive Head Chef
4 days ago
Overview:
Teamworx is a renowned hospitality group, offering exceptional dining experiences in its 4-star hotels. We are currently seeking a highly skilled and experienced Senior Sous Chef to join our team at one of our flagship properties in Ireland.
The Role:
We are looking for a seasoned culinary professional to oversee the entire banqueting operation, including restaurant dining and bar food across multiple kitchens. As a key member of our kitchen team, you will be responsible for ensuring seamless service delivery while upholding our high standards of quality and customer satisfaction.
About You:
We require someone with strong leadership skills, able to coordinate our kitchen teams effectively. High standards under pressure are essential, as you will be expected to maintain our standards while ensuring each service runs smoothly.
Please note that this role is only open to applicants who hold the necessary visas and permission to live and work in Ireland.
Benefits:
We offer an attractive package, including:
• Generous salary
• Pension contribution (4% employee, 4% employer after 6 months)
• Sick Pay
• Health Insurance Contribution €500 p.a.
• Bike to Work Scheme
• Complimentary On-Site Gym
• Meals on Duty
• Complimentary Family Stay in Sister Hotels (2 nights B&B)
• Free Car Park
Key Responsibilities:
We are seeking someone who can:
• Identify and introduce new culinary techniques, assisting the kitchen team in meal preparation, creation, plating, and delivery
• Be conscious of food GP achievement and ensure all menus and portion control meet desired GP levels
• Be aware of labour costs and manage them effectively throughout the department
• Ensure all incoming stock is received, checked off against the invoice, and rotated with existing stock as necessary
• Maintain a clean and safe working environment, adhering to Company Policy and Statutory requirements
• Manage the Kitchen Porter Team effectively
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