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Senior Kitchen Manager
2 weeks ago
TN Ireland's Senior Chef de Partie is responsible for the day-to-day management of the kitchen section, working closely with the Head and Sous Chef to ensure smooth operation and high-quality output.
Key duties include managing junior chefs, ordering food supplies, maintaining food safety protocols, and contributing to menu planning for dishes prepared in-house.
- Proven experience in senior kitchen roles, with a genuine interest in cooking and excellent leadership skills.
- Strong attention to detail, ability to work well under pressure, and effective communication skills.
- Able to train, motivate, and educate staff to achieve exceptional results.