Pastry Chef

5 days ago


Cashel, Ireland Cashel Palace Full time

- Have a desire to progress in the role.
- Have a strong understanding of baking, especially breads.
- To be creative in relation to recipes, dishes, and menus.
- Will work closely with the head chefs to develop new menu items.
- To be versatile and willing to learn

Great employee benefits as part of the overall package.

Bike to work schemeCompany eventsEmployee assistance programEmployee discountFood allowanceSick payWellness program

Minimum of 2 years' experience in the pastry section of a 5-star hotel or Michelin recommended restaurant preferable


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