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Commis Chef

2 weeks ago

Dundalk, Louth, Ireland Windward Management Full time

Job Description Ballymascanlon Hotel   & Golf Resort  is currently recruiting for  Commis Chef to join the Team.  The Ballymascanlon Hotel is a four-star property set on 130 acres of beautiful parkland, this impressive Victorian House forms the heart of this Hotel.
It is one of the most remarkable historical estates in Ireland dating back to 833 A.D. Main duties and responsibilities: To prepare meal ingredients, which includes washing, peeling and chopping vegetables and fruits Daily preparation of fresh sandwiches and soups To set up for lunch and dinner according to Chef de Partie's instruction To ensure that food from own station is delivered on time To perform basic cleaning duties and ensuring that workstations are properly sanitised according to HACCP regulation About The Role Requirements: Previous experience as a kitchen assistant/commis chef and/or suitable qualification Knowledge of food health and safety regulations Culinary school diploma or equivalent qualification or current student of Culinary Arts Have a passion and genuine interest in food.
Flexibility in working hours as role includes mornings/evenings & weekends, public holidays Good command of the English language.
Employee Benefits: Meals on duty Refer a Friend Program Employee Assistance Program Employee Recognition Awards Team Member Room Rates & F&B discounts in Windward Management properties Complimentary parking References: All employment offers made are subject to a valid work permit and us receiving a satisfactory reference   About Windward Management Ballymascanlon Hotel & Golf Resort is managed by Windward Management.
Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx.
2,000 keys* in Ireland and Continental Europe.
Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners.
  Join Us Today as a  Commis Chef
Skills Needed Hospitality About The Company Since its inception in 2007, Windward Management Limited has built a reputation for excellence in hotel management.
With headquarters in Dublin, the company provides tailored solutions for hotel owners, including operations, marketing, and financial management.
Windward's team is driven by a passion for delivering exceptional guest experiences while ensuring each property achieves its full potential.
Recognized for its dedication to innovation and operational success, the company is equally committed to investing in its people.
Professionals joining Windward Management will become part of a supportive and dynamic environment, with abundant opportunities to grow and excel within a thriving sector.
Company Culture At Windward Management, people are at the heart of success.
The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence.
Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work-life balance.
Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations.
This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively.
For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive.
Desired Criteria Required Criteria Previous experience as a kitchen assistant/commis chef and/or suitable qualification Knowledge of food health and safety regulations Culinary school diploma or equivalent qualification or current student of Culinary Arts Closing Date Saturday 12th April, 2025