
Food & Beverage Supervisor
20 hours ago
The Montenotte is an independent, privately-owned, luxury destination hotel situated in the heart of Cork.
Built within a former 18th Century residence of a Merchant Prince, The Montenotte has a rich heritage that has been preserved throughout the years and updated with a contemporary twist, decadent detailing, and a luxurious finish.
Offering guests unrivalled views of the city and harbour, The Montenotte strives to continuously innovate to create memorable experiences for guests, to surprise and savour around every corner; offering all guests the luxury to rest and play, enjoying a truly urban escape experience.
The Montenotte is a proud member of the prestigious, Small Luxury Hotels of The World.
We are Certified a
Great Place to Work 2024/2025
.
Our Values are Passion, Ambition, Integrity, and Courage as we journey towards our Vision of being the Leading, Independent, Urban Resort Hotel in Ireland.
Property summary:
107 stylish guestrooms and suites and 26 self-catering Residences.
Landscaped Victorian sunken gardens and Woodlands that overlook the port of Cork and the city.
Cameo Cinema - our own private in-house 50-seater cinema offering nightly movies complimentary for all guests.
The Gallery Suite - a private meeting and banqueting suite for up to 60 guests.
Bellevue Spa - a luxurious award-winning spa with six treatment rooms, offering a range of rejuvenating, holistic and relaxing treatments, with product ranges Grown Alchemist & Dermaviduals.
Motion Health Club - with a 20m indoor swimming pool, sauna, steam room, jacuzzi and state-of-the-art gym with fitness facilities.
The Woodland Suite Experience - nestled within the beauty of the Irish landscape, high above Cork's port, these exclusive cocoons enhance a sense of exploration and experience, evoking harmony, and calm.
Designed with nature at its very core, each environment features inherent luxury, understated elegance, design sensibility, and complete exclusivity.
We are now looking for a
Food & Beverage Supervisor
to join the #MPeople team
Main Responsibilities:
Ensure the smooth and efficient management of the assigned Food & Beverage outlets.
Assist other Food & Beverage outlets when required.
Manage reservations for the assigned Food & Beverage outlets and liaise with all relevant departments regarding special requests.
Ensure the hotel achieves the highest standards of luxury and those are consistently delivered to our guests.
Carry out departmental audits to ensure consistency by all team members.
Communicate the Hotel's Vision & Mission, and Values to the team and integrate into daily activities.
Maintain cleanliness and good condition of service areas (both front & back of house).
Control ambience in departments (lights, music, temperature).
Report defective materials and equipment to the appropriate departments.
Implement new initiatives within the agreed time frame.
Set and achieve personal objectives annually.
Attend meetings as required and ensure management presence during peak service times.
Maintain a high level of security throughout the hotel.
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