Cleaner
1 month ago
Key Responsibilities and Deliverables
- To follow the Catering Hygiene Policy guidelines along with Aramark's dress code policy in maintaining a clean uniform and hygienic appearance at all times.
- Co - operate fully and participate with / in all Health and safety training programmes.
- Follow all health and safety regulations.
- Comply with and adhere to all Aramark and Hospital policies and procedures.
- Responsible for all basic cleaning in the building. Dusting from top to bottom all areas in the building.
- Checking, cleaning and empties all bins in all areas and replaces liners.
- Clean floors including dust mopping, damp mopping, sweeping, vacuuming, dusting, picking up larger objects from floor, and spot cleaning glass and windows.
- Monitors and maintains sanitation of assigned areas.
- Transport dirty cloths to correct area to be cleaned and restocks area with clean cloths.
- Clean restrooms including restocking dispensers, emptying trash, cleaning and sanitising fixtures, cleaning mirrors, spot cleaning doors and walls / tiles, sweeping and mopping floors and cleaning toilets and urinals.
- Notify management of occurring deficiencies or needs for repairs.
- Stock and maintain supply rooms, responsible for receiving and checking deliveries.
- Co - operate with the rest of the staff.
- Ability to handle heavy equipment and machinery.
- Knowledge of cleaning chemicals and supplies. Familiarity with Material Safety Data Sheets.
- Report any accident or injuries to the Manager on duty immediately.
- Performs additional duties as needed.
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