Kitchen Duty Supervisor, Dublin

3 weeks ago

Dublin, Ireland SPEEDECK Full time
Kitchen Duty Supervisor, Dublin (Full Time)Dublin, IrelandDescription

Kitchen Duty Supervisor, Coffee Shop Service, Focus Ireland

Location: Dublin City Centre

Contract: Permanent, Full Time Contract

Join our catering team and make a difference in a social care setting

Are you passionate about creating nutritious, homemade meals and leading a team? We're looking for someone with a positive attitude, kitchen experience, and supervisory skills to join our catering team.

In this role, you'll have the opportunity to work alongside our Chef Manager to develop menus and enhance our food offerings. Experience working and cooking in a kitchen is essential, while experience in healthcare or social care is a bonus—but not required.

If you’re looking to make a difference and be part of a dedicated team providing a positive food experience for individuals experiencing homelessness, we’d love to hear from you

Please include your Cover Letter, highlighting your motivation to join our team.

Duties and Responsibilities:

  1. Work full-time on a 7-day rolling rota (scheduled well in advance), including weekend cover as needed. Shift patterns: 8:30 AM – 5:30 PM or 9 AM – 7 PM.
  2. Collaborate with the Chef Manager to enhance our menu, kitchen operations, and food offerings.
  3. Supervise the day-to-day operations of the kitchen, ensuring smooth service.
  4. Implement and uphold food safety standards (EHOA) and SOPs.
  5. Support and train new staff alongside the Chef Manager.
  6. Maintain quality control and ensure high food safety standards.
  7. Prepare volume meals for approximately 120 people daily, including meat, vegetarian options, and homemade desserts.
  8. Work as part of a team in a fast-paced environment, running a busy kitchen as a Duty Supervisor where clear communication is essential.
  9. Maintain daily records.
  10. Follow Focus Ireland’s Health & Safety policy and work in a safe manner.

What you will need:

  1. A positive, non-judgmental attitude and the ability to work under pressure.
  2. Relevant cooking qualification and experience in industrial catering.
  3. Demonstrable supervisory management experience - minimum 2 years.
  4. Primary Food Hygiene level 2.
  5. Great people skills, as the role involves interacting with customers.
  6. The ability to work quickly and efficiently in a fast-paced environment.
  7. Attention to detail and pride in their work.
  8. A high standard of personal hygiene and appearance.
  9. Punctuality and reliability.

Focus Ireland is an equal opportunities employer.

We are driven by the fundamental belief that homelessness is wrong. Wrong because it is a failure of society that creates victims out of ordinary people and robs them of their potential. Wrong because it can be prevented, it can be solved but is allowed to continue and in doing so, undermines society.

Focus Ireland currently employs 435 people in various capacities that include permanent, fixed term, full time, part time, and relief.

We aim to create continuous improvement and add value through partnership, integration, accessibility and empowerment of all employees.

What we offer:

  1. Top up Maternity Benefit up to 22 weeks.
  2. Top up Paternity leave up to 8 days.
  3. Education Policy - provision of financial support for upskilling/qualifications.
  4. Paid expenses.
  5. Cycle to Work scheme.
  6. Annual Leave – 25 days.
  7. Defined Contribution – 5% employee contribution and 7% employer contribution.
  8. EAP – Employee assistance programme – staff counselling.
  9. Death in Service benefit – 3 times salary.
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