Chef de Partie
3 days ago
The Powerscourt Hotel, Resort & Spa is currently recruiting for a Chef de Partie we are seeking individuals who arehighly motivated, well organised and passionate in delivering memorable experiences to join ourCulinary team. This role offers a competitive rate of pay,ongoing training and complimentary transport to and from Bray Dart Station. All applicants must be eligible to work in the EU. About Powerscourt Hotel Resort & Spa: Powerscourt Hotel Resort & Spa is an award-winning five-star property nestled in the foothills of the Wicklow mountains on the world-famous Powerscourt Estate, whose gardens were voted the third most beautiful gardens in the world by National Geographic. At Powerscourt Hotel our vision is to create extra-ordinary experiences for our guests with our exceptionally talented people. We provide a comprehensive training programme relevant to your new role and our business. We form part of the MHL Hotel Collection, a renowned portfolio of well known, high profile Hotels throughout Ireland and operate under the Marriott International, Autograph Collection About the roles: Chef de Partie: The role of a Chef de Partie is to plan, prepare, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Direct, train and monitor performance of Commis chefs. Maintain organisation, cleanliness and sanitation of work areas and equipment. The Ideal candidates will possess: Ability to think clearly, quickly, maintain concentration and make concise decisions. Ability to communicate in English to the understanding of employees and guests as appropriate. Knowledge of food safety handling. Ability to promote positive relations with all individuals. Ability to prioritise, organise and follow up. Ability to focus attention on details. Ability to work well under pressure. Ability to perform job functions with minimal supervision. The successful candidate will have training and experience in a high standard food prep and service environment. Why join our team: Competitive Salary Additional leave in line with service after two years of service Monthly contribution towards employees Health and Wellbeing after two years of service Complimentary employee bus service to and from Bray Dart station daily Learning and Development with opportunities for career progression Employee Hotel Discounts for Marriott and MHL hotels. Complimentary Car Parking Meals while on duty Employee Recognition Awards Uniform provided and laundered Skills: HACCP Communication skills Culinary Qualifications
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Chef de Partie
2 weeks ago
Dublin, Ireland Excel Recruitment Full timeExcel Recruitment is delighted to recruit an experienced Chef de Partie on behalf of our client, a flagship restaurant in Dublin city centre. You will be joining an establishment that values individuals who wish to develop their abilities as well as improve the business. They have principles such as excellence in food quality and passion for customer...
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Chef de Partie
4 weeks ago
Dublin, Ireland Powerscourt Hotel Full timeThe Powerscourt Hotel, Resort & Spa is currently recruiting for a Chef de Partie we are seeking individuals who arehighly motivated, well organised and passionate in delivering memorable experiences to join ourCulinary team. This role offers a competitive rate of pay,ongoing training and complimentary transport to and from Bray Dart Station. All applicants...
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Chef de Partie
1 week ago
Dublin, Ireland Mercantile Group Full timeChef de Partie The Mercantile Hotel The Mercantile Hotel is seeking an experienced and motivated Chef de Partie to join our esteemed and dynamic kitchen team. Role & Responsibilities Support the Head Chef and Sous Chef in the day to day running of your designated section Prepare, cook and present dishes to the highest standard during service Take full...
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Chef de Partie
2 weeks ago
Dublin, Ireland Rody Bolands Bar Full timeWere on the lookout for a solid Chef de Partie to join our busy pub kitchen. Youll be trusted to run your own section, keep the standards high, and help make sure every plate that leaves the pass is something were proud of. Its a hands-on role where teamwork, graft, and a good sense of humour go a long way. What Youll Be Doing Prepping, cooking, and plating...
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Chef de Partie
3 days ago
Dublin, Ireland Rody Bolands Bar Full timeWere on the lookout for a solid Chef de Partie to join our busy pub kitchen. Youll be trusted to run your own section, keep the standards high, and help make sure every plate that leaves the pass is something were proud of. Its a hands-on role where teamwork, graft, and a good sense of humour go a long way. What Youll Be Doing Prepping, cooking, and plating...
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Chef de Partie
2 weeks ago
Dublin, Ireland Herbert Park Hotel Full timeJOB TITLE: Chef de Partie Purpose of job: To meet the requirements of customers and residents and to service and clean the public areas of the hotel. Responsible to: Head Chef Key Duties & Responsibilities: Oversee the preparation, cooking and presentation of meals Be responsible for preparing, cooking and presenting their culinary dishes Ensure that food...
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Chef De Partie
1 week ago
Dublin 2 , Ireland Stauntons On The Green Full timeStaunton's Operations Limited T/A Stauntons On The Green is hiring Chef De Partie at 83 ST Stephen's Green Sout Dublin 2 Dublin Ireland. Duties: Preparation, cooking, presentation of dishes & maintaining good hygiene. Salary €34,000 P.A, 39-hours P.W, 2-Years Contract.
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Chef de Partie
2 weeks ago
Dublin, Ireland Wren Urban Nest Full timeChef De Partie full time required to work at Wren Urban Nest, based at St. Andrews Lane, D02P9K0. The candidate must have at least 2 years' experience in similar role. Duties will include preparation, cooking, presentation of various dishes and preparing menus. Salary: €34.000 per annum. Hours: 39 per week. Skills: Culinary Skills Restaurant kitchen
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Chef de Partie
3 days ago
Dublin, Ireland Wren Urban Nest Full timeChef De Partie full time required to work at Wren Urban Nest, based at St. Andrews Lane, D02P9K0. The candidate must have at least 2 years' experience in similar role. Duties will include preparation, cooking, presentation of various dishes and preparing menus. Salary: €34.000 per annum. Hours: 39 per week. Skills: Culinary Skills Restaurant kitchen
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Chef De Partie
3 days ago
Dublin, Ireland The Croke Park Full timeThe Croke Park, Dublin Dublin's Iconic Sporting hotel is situated beside the impressive stadium playing host to the biggest GAA matches and concerts to visit the city. The Croke Park, a 4 star Doyle Collection property, offers 232 bedrooms, Hawthorn Restaurant, Sideline Bar and a charming garden terrace. The hotel boasts an energetic, and passionate team who...
