Executive Sous Chef
19 hours ago
Executive Sous ChefThe Hawthorn by Galway Bay | Ireland's Newest 5-Star HotelGalway | Full-Time | Pre-Opening Leadership OpportunityA defining opportunity to support and shape the culinary vision of a world-class luxury hotel on Ireland's west coast.About The Hawthorn by Galway BayNestled where land meets sea along the Wild Atlantic Way, The Hawthorn by Galway Bay is set to become Ireland's newest 5-star destination — a retreat designed by nature and refined by craftsmanship.Framed by native hawthorn trees and overlooking an 18-hole championship golf course, the hotel features 114 elegantly appointed rooms and suites, a destination restaurant (The Skylark), signature bar, wellness spa, and sweeping Atlantic views.Opening in early ****, The Hawthorn represents a once-in-a-career opportunity to be part of a pre-opening leadership team defining a new era of Irish hospitality.About the RoleAs Executive Sous Chef, you will play a pivotal leadership role in crafting and executing the culinary identity of The Hawthorn by Galway Bay.Supporting the Executive Chef, you will oversee day-to-day kitchen operations across all outlets — from fine dining and banqueting to spa and in-room dining — ensuring excellence, precision, and creativity at every stage.Drawing on your Michelin-level experience and extensive background across all kitchen disciplines, you will guide, mentor, and inspire a dynamic culinary team to deliver exceptional guest experiences that reflect the rhythms of land and sea.Key ResponsibilitiesPartner with the Executive Chef in developing and delivering a seasonal, ingredient-led culinary philosophy rooted in local provenance and refined simplicity.Oversee and support pre-opening activities, including menu development, supplier partnerships, kitchen setup, and staff recruitment and training.Lead by example in all kitchen sectors, maintaining consistent standards across fine dining, banqueting, pastry, garde manger, and room service.Uphold and enforce the highest standards of food safety, HACCP, and hygiene across all culinary operations.Support financial management, including cost control, waste reduction, and inventory efficiency in collaboration with the Purchasing Manager and Financial Controller.Mentor, train, and develop a high-performing team with a focus on growth, innovation, and consistency.Collaborate closely with the Director of Food & Beverage and service teams to ensure a seamless, elevated guest experience.Uphold The Hawthorn's reputation for 5-star luxury and sustainability, aligning all culinary operations with the hotel's brand ethos.Ideal ProfileMinimum 2 years' experience in Michelin-starred or fine-dining kitchens, with a deep understanding of precision, technique, and presentation.Proven background in luxury hotels or 5-star environments, ideally in a senior Sous Chef or Executive Sous Chef capacity.Comprehensive experience across all kitchen departments, with a solid understanding of both à la carte and large-scale operations.Strong leadership and mentoring skills, capable of building motivated, cohesive teams under pressure.Demonstrated pre-opening or concept-development experience in high-end hospitality (preferred).Passionate about sustainability, local sourcing, and storytelling through food.Creative flair balanced with strong commercial acumen and operational discipline.Compensation & BenefitsAn attractive executive-level package is offered, reflective of the calibre of this role and the opportunity to contribute to one of Ireland's most anticipated 5-star hotel openings.
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Junior Sous Chef
3 days ago
Galway, Ireland Ballynahinch Castle Full timeJoin our Executive Head Chef, in a fabulous & luxurious setting and join the gastronomic journey here at Ballynahinch Castle Hotel & Estate, a proud member of the prestigious Relais & Chateaux.Our Executive Head Chef was recently voted Chef of the Year at the Georgina Campbell awards ****.This opportunity will suit a skilled individual who shares our passion...
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Sous Chef
3 weeks ago
Galway, Ireland TOPCHEFS Full timeA talented Sous Chef is required for our client's celebrated, and quaint, village gastropub in County Galway. Ideally, you should have a proven track record of leading a team and providing excellent food service.The ability to work with large volumes of customers quickly while maintaining quality, initiative & passion for rustic food.The average workweek is...
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Jnr Sous Chef
19 hours ago
Galway, Ireland Relais & Châteaux Full timeCompany DescriptionWe are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.Ballynahinch Castle Hotel, one of Ireland's finest luxury castle hotels situated in the most beautiful location in the heart of Connemara.Voted Best Hotel Restaurant in Ireland ****, this opportunity will...
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▷ Immediate Start! Junior Sous Chef
1 week ago
Galway, Ireland Ballynahinch Castle Full timeJoin our Executive Head Chef, in a fabulous & luxurious setting and join the gastronomic journey here at Ballynahinch Castle Hotel & Estate, a proud member of the prestigious Relais & Chateaux. Our Executive Head Chef was recently voted Chef of the Year at the Georgina Campbell awards 2024. This opportunity will suit a skilled individual who shares our...
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Sous Chef
6 days ago
Galway, Ireland Uniting Holding Full timeThe CompanyMonroe's is one of Galway's best-known pubs with a vibrant music scene and large customer base.The RoleMonroe's are seeking an experienced Sous Chef to join their existing team.ResponsibilitiesAssist the Head Chef in planning, preparing, and executing menus.Supervise and coordinate kitchen staff to ensure smooth service.Maintain food quality,...
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Junior Sous Chef
19 hours ago
Galway, Ireland Paulos Bar & Bistro Full timeFull job descriptionOur boutique hotel, loacted 45 minutes from Galway city is now hiring for a Junior Sous Chef to join our team.This is predominately rostered 5 out of 7 days.Requirements:We require a full-time Junior Sous Chef to join our busy kitchen team.The successful candidate will work alongside the Sous Chef and Head Chef to manage daily kitchen...
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Sous Chef
3 weeks ago
Galway, Ireland Uniting Holding Full timeThe Company Monroe’s is one of Galway's best-known pubs with a vibrant music scene and large customer base. The Role Monroe’s are seeking an experienced Sous Chef to join their existing team. Responsibilities - Assist the Head Chef in planning, preparing, and executing menus. - Supervise and coordinate kitchen staff to ensure smooth service. -...
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Junior Sous Chef
19 hours ago
Galway, Ireland Harbour Hotel Full timeAbout the Harbour Hotel:Located in the heart of Galway City, the Harbour Hotel is a vibrant, modern hotel committed to delivering exceptional guest experiences.Our award-winning kitchen team takes pride in creating fresh, seasonal dishes using the finest local ingredients.As we continue to grow and innovate, we're now looking for a passionate Junior Sous...
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Sous Chef
19 hours ago
Galway, Ireland The Huntsman Inn Full timeWe are looking to recruit a Sous Chef to join our dynamic team.Reporting to the Head Chef and working within the kitchen team, applicants will be able to provide our guests with food cooked to a high standard.Key Responsibilities;To ensure that food preparation and food offering are consistently delivered to a high standard.To assist in the management of...
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Sous Chef
4 weeks ago
Galway, Ireland Wagamama Full timesous chef | full time three whole decades of acting different, we dont conform, we celebrate difference.appreciating personality over perfection we call it be you, be wagamama .with over 165 restaurants and growing in the uk + ireland , we are looking for a sous chef to join us on our continuous journey to nourish us all from bowl, to soul the role | as a...
