Sous

Senior Sous Chef Opportunity at the 4* Court Yard Hotel, Leixlip, Co. Kildare. The Court Yard Hotel is part of the Moriarty Group, which is an Irish owned company, involved in both the retail grocery and hotel industries. The company owns three large SuperValu, Stores in Balbriggan, Skerries and Palmerstown and two 4* hotels, the Courtyard Hotel, Leixlip,...

The Beaumont House requires a full-time Sous Chef for a busy family run pub which incorporates a Bar, Lounge and off-licence. Our food business begins each morning at 9am with our breakfast menu. We have an award winning carvery which is the largest in the Country which operates from 12-4pm and then the A La Carte menu till 9pm. Requirements: - Have a...

Beshoffs SeaGrill Restaurant are now recruiting an experienced full time Sous Chef to join our Kitchen Team. All applicants should have a minimum of three year's relevant experience, fluent English, and hold a valid work permit. We are located on the beautiful West Pier in Howth, right beside the DART station and free parking is widely available. About us As...

In this position you will manage the team and ensure food production and is carried out to the highest standards. This is a busy operation and you will need to be very hands-on and customer focused. This position may suit a sous chef looking to step up. * This is a daytime role Mon-Fri, closed bank holidays and over Christmas period * Key Duties and...

Sous Chef - Monday-Friday - Sous Chef - Monday-Friday 19.00 per hour Dublin At Gather & Gather, we are known as one of Ireland & the UK’s most distinctive workplace catering experts, we are passionate about great food, great coffee and putting our team members...

Sous Chef - Sous Chef 17.00- 21.00 per hour Wicklow At Gather & Gather, we are known as one of Ireland & the UK’s most distinctive workplace catering experts, we are passionate about great food, great coffee and putting our team members and customers at the...

JOB SUMMARY Supervises day-to-day kitchen operations and staff. Supervises all food preparation areas including banquets, Room Service, restaurants, bar/lounge and associate cafeteria to ensure a consistent, high quality food product. Works with the Food and Beverage management team and associates to continually improve guest and associate satisfaction while...

This is a superb opportunity to join the hotel team of Anantara The Marker Dublin Hotel Kitchen Department as BreakfastCommis or Demi Chef. General Responsibilities: To ensure the hotel achieves the Leading Hotels of the World Quality Assurance targets and that the highest standards of luxury and quality delivered consistently to our guests To comply with...

We are now recruiting for PASTRY CHEF to be part of our professional team. Close Sunday Monday Saturday Lunch 2025 4 days a week Main responsibilities of the role include: Assisting the head chef and Sous Chef in maintaining high levels of quality, service, presentation and cleanliness 4 years experienced minimum Responsible for ensuring the highest quality...

We are now recruiting for PASTRY CHEF to be part of our professional team. Close Sunday Monday Tuesday in 2025 4 days a week Main responsibilities of the role include: Assisting the head chef and Sous Chef in maintaining high levels of quality, service, presentation and cleanliness 4 years experienced minimum Responsible for ensuring the highest quality...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

Want to join a vibrant and rapidly expanding hospitality company that celebrates diversity, encourages individuality, and believes that work should be both rewarding and enjoyable? Here at Press Up, we are more than just a team; we are a group of passionate professionals who embrace the unique talents and perspectives of every individual. We are proud to...

Chef de Partie Opportunity at the 4* Bracken Court Hotel, Balbriggan, Co. Dublin. The Bracken Court Hotel is part of the Moriarty Group, which is an Irish owned company, involved in both the retail grocery and hotel industries. The company owns three large Super Valu, Stores in Balbriggan, Skerries and Palmerstown and two 4* hotels, the Courtyard Hotel,...

Breakfast / Lunch Chef Opportunity at the 4* Bracken Court Hotel, Balbriggan, Co. Dublin. The Bracken Court Hotel is part of the Moriarty Group, which is an Irish owned company, involved in both the retail grocery and hotel industries. The company owns three large SuperValu, Stores in Balbriggan, Skerries and Palmerstown and two 4* hotels, the Court Yard...

Senior Chef de Partie Opportunity at the 4* Bracken Court Hotel, Balbriggan, Co. Dublin. The Bracken Court Hotel, is a part of the Moriarty Group, which is an Irish owned company, involved in both the retail grocery and hotel industries. The company owns three large Super Valu, Stores in Balbriggan, Skerries and Palmerstown and two 4* hotels, the Courtyard...

The Mossco brand, at Travelodge Plus, was inspired by its local connection to Moss Street in Dublin 2. Co encompassing the range of offering available in our beautifully designed spaces a full-service Bar, Kitchen & outdoor terrace. Our aim is to deliver a casual but exciting food and beverage offering in a very comfortable and stylish surrounding. Position:...