Sous Chef

Red Chair Recruitment are currently recruiting an experienced Sous Chef for one of our well-established clients in Dingle, Co. Kerry.A pivotal role supporting the head chef, as the sous chef you will oversee the preparation and cooking of food, ensuring that dishes meet quality standards and are produced efficiently.REQUIREMENTS- Minimum of 2+ years Sous...

Red Chair Recruitment are currently accepting applications for an experienced Sous Chef for our clients based in Macroom Co.Cork.The main responsibilities of this role are to assist a busy kitchen with service and preparation on a daily basis.A very popular bar/restaurant/bed and breakfast with frequent local customers ensuring very high quality and service...

Red Chair Recruitment are currently accepting applications for an experienced Sous Chef for our clients based in Macroom Co.Cork.The main responsibilities of this role are to assist a busy kitchen with service and preparation on a daily basis. A very popular bar/restaurant/bed and breakfast with frequent local customers ensuring very high quality and service...

The main responsibilities of this role are to assist a busy kitchen with service and preparation on a daily basis.A very popular bar/restaurant/bed and breakfast with frequent local customers ensuring very high quality and service with an excellent reputation for their food.A pivotal role, supporting the Head Chef & the team, as the Sous Chef you will be...

Social network you want to login/join with:The main responsibilities of this role are to assist a busy kitchen with service and preparation on a daily basis. A very popular bar/restaurant/bed and breakfast with frequent local customers ensuring very high quality and service with an excellent reputation for their food.A pivotal role, supporting the Head Chef...

Red Chair Recruitment are currently accepting applications for a Junior Sous Chef for one of our well-established clients in Kenmare, Co. Kerry.The Junior Sous Chef will work closely with the Sous Chef and Head Chef to ensure the smooth and efficient operation of the kitchen.REQUIREMENTS:3+ years' experience in a culinary environment.Strong leadership and...

The Role: Ensuring all guests receive a high standard of food and departmental profitability / control is achieved, to work closely as part of our management team and assisting where necessary. The Person: We are seeking candidates with a proven track record as Sous Chef or Junior Sous Chef with three to five years working experience, who can demonstrate the...

The Role:Ensuring all guests receive a high standard of food and departmental profitability/control is achieved, to work closely as part of our management team and assisting where necessary.The Person:We are seeking candidates with a proven track record as Sous Chef or Junior Sous Chef with three to five years working experience, who can demonstrate the...

The Fork and Wheel, Cork, County Cork, IrelandThis is a full-time on-site role as a Junior Sous Chef at The Fork and Wheel located in Cork. The Junior Sous Chef will be responsible for assisting in menu planning, food preparation, cooking, and overseeing kitchen operations. They will work closely with the Head Chef to ensure high-quality dishes are served...

Social network you want to login/join with:Key Responsibilities:Assisting the Head Chef in the day to day running of the kitchen.In charge of the purchasing and storage of food.Ensuring high culinary standards are met and having a key eye to detail.Ensuring hygiene and safety standards are adhered to by following all company health and safety...

We are seeking a talented and passionate Executive Sous Chef to join our kitchens at Cliff House Hotel.Job SummaryThis is an exciting opportunity to further your culinary career in a dynamic, fast-paced environment.The ideal candidate will have proven experience as a Chef de Partie in a high-end hotel or fine dining restaurant, with strong proficiency in...

Red Chair Recruitment are currently accepting applications for an experienced Sous Chef for our clients based in Macroom Co.Cork.The main responsibilities of this role are to assist a busy kitchen with service and preparation on a daily basis. A very popular bar/restaurant/bed and breakfast with frequent local customers ensuring very high quality and service...

Welcome to The Fork and Wheel, where we strive to deliver an exceptional dining experience to our discerning guests. As a Junior Sous Chef, you will play a pivotal role in helping us achieve this goal. Your responsibilities will include collaborating with the Head Chef to create menus that showcase the best of local produce and flavors, while maintaining the...

We are recruiting for a Junior Sous Chef to join our client's team in Kenmare, Co. Kerry.This is an exciting opportunity for someone who wants to develop their culinary skills and contribute to a dynamic kitchen environment.To be considered for this role, candidates must meet the following requirements:3+ years of experience in a professional kitchen.Strong...

Whether in our kitchens, dining rooms, event venues, accommodation or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members.Develop your career at The Clubhouse at Fota Island Resort with this exciting...

Whether in our kitchens, dining rooms, event venues, accommodation or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellence, innovation and passion of our team members.Develop your career at The Clubhouse at Fota Island Resort with this exciting...

A prestigious opportunity exists for a Sous Chef Lead to join our culinary team at TN Ireland in Fethard. Reporting directly to the Director of Culinary, Stephen Hayes, this role is crucial in driving kitchen operations and ensuring exceptional culinary experiences.Our team embodies the spirit of celebrating life, land, and locality through our food,...

Culinary Leader WantedJoin our team as a seasoned Sous Chef and take charge of menu development and kitchen operations in a thriving restaurant in Dingle, Co. Kerry.Your key responsibilities include managing staff, maintaining a clean and organized workspace, and ensuring all food safety protocols are followed.

About the Role">We are seeking an experienced Sous Chef to join our team and assist the Head Chef in running the kitchen. If you have a passion for delivering exceptional food quality and providing excellent customer service, we would love to hear from you.">Salary and Benefits">The salary for this role is €35,000 – €40,000 per year, dependent on your...

Reporting to the Pastry Chef, you will work as part of a team in different catering outlets.Responsibilities:Prepare food for the restaurant and hospitality events.Maintain full knowledge of all menu items served.Collaborate with the Sous Chef and Executive Chef regarding food production management to ensure minimal wastage.Work with the Sous Chef and...