
Food & Beverage Assistant
7 days ago
Position: Food & Beverage Assistant
Reports to: Departmental Manager/Manager on Duty
Location: Crown Quarter, Monck Street, Wexford Town
Crown Quarter, in Wexford Town, are currently recruiting for an experienced Food and Beverage Assistant to join their team on a part-time basis. This is an excellent opportunity for someone with experience to grow in a fast-paced environment. The successful candidate must be available to work weekends.
Key Requirements- Live to and embody the values of the business
- Passion to deliver exceptional Customer Care
- Assist in creating a warm & welcoming environment to our guests
- Working with and providing support to your team
- Take food & beverage orders and ensure the orders communicated to the bar & kitchen in a professional manner.
- Ensure the bar is kept clean & tidy at all times.
- Be attentive to the guest and ensure they are looked after throughout their visit with us.
- Be friendly & courteous at all times
- Be familiar with the food & drink menu and communicate knowledgably with the guest
- Passion to deliver exceptional Customer Care
- Assist in creating a warm & welcoming environment to our guests
- Assist with the set up and close down of the service
- Excellent attention to detail.
- The ability to communicate and build good working relationships with your team.
- High operating standards.
- Confident and outgoing personality
- Excellent communication and interpersonal skills with a confident and outgoing personality and an ability to interact with people.
- Previous experience is essential
- Must be available to work weekends including late nights.
- Ongoing training & development
- Christmas savings Scheme
- Meals on duty
- Bike to work scheme available
- Discounted rates at our sister properties The Midlands Park Hotel & The Riverside Park Hotel
The ideal candidate must have a professional and friendly approach and must be focused on providing excellent customer service. They must be a team player and have the ability to multitask. The right candidate should be passionate and enthusiastic about the role, enjoy serving and interacting with our guests and have a "can do" attitude to develop their knowledge and skills within their profession.
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