Sous Chef

2 weeks ago

Cork, Cork, Ireland TOPCHEFS Full time
Sous-Chef Position Available at Renowned Café-Deli in Cork City, IrelandA prestigious café-deli located in the leafy suburbs of Cork City, Ireland, is currently seeking a skilled Sous-Chef. This well-established business offers a unique opportunity for chefs who are enthusiastic about brunch and interested in maintaining work-life balance with daytime-only hours.About the Café-Deli:With many successful years in operation, this café-deli has become a favored destination for both locals and visitors. Known for its delightful brunch specialties and a warm, welcoming environment, the business prides itself on delivering high-quality food and service. The owner, a figure with extensive culinary and customer service experience, ensures a professional yet supportive atmosphere.Job Overview:The suitable candidate will be an experienced Sous-Chef with a passion for culinary arts, especially brunch. The role requires a professional who thrives in a team-oriented setting and can contribute to the ongoing success of the kitchen operations.Key Responsibilities:
  • Assist in crafting and executing innovative brunch menus that appeal to a diverse clientele.
  • Manage kitchen operations efficiently during peak hours to ensure excellent service and quality.
  • Collaborate with the kitchen team to foster a positive and productive work environment.
Ideal Candidate:
  • Demonstrated experience as a Sous-Chef, particularly in environments focused on brunch or similar meals.
  • Strong organizational and leadership skills, capable of managing a team effectively.
  • Resides in Cork City or the surrounding area and is eager to contribute to a community-focused business.
  • While not required, any experience in baking would be considered a beneficial addition to the team's skills.
What's Offered:
  • Competitive salary reflective of the market and the candidate's experience.
  • Daytime working hours, allowing the successful candidate to enjoy evenings off.
  • An opportunity to work under a respected business owner who is passionate about great food and customer satisfaction.
  • A supportive environment where professional growth is encouraged.
This Sous-Chef role presents an excellent opportunity for culinary professionals who value both their craft and their time. If you are excited about leading a kitchen in one of Cork's charming suburbs and passionate about food, this client invites you to apply for this rewarding position.Take the next step in your culinary career by joining a leading café-deli in Cork City. Apply now to become part of a distinguished team
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