Food & Beverage Assistant

1 day ago

The Municipal District of Dundalk, Ireland Ballymascanlon Hospitality Ltd. Full time
Overview

Food & Beverage Assistant – Ballymascanlon Hotel & Golf Resort

Ballymascanlon Hotel & Golf Resort is a four-star property set on 130 acres of parkland. The impressive Victorian Ballymascanlon House forms the heart of the hotel. The estate dates back to 833 A.D.

Location

Location: Ballymascanlon House, Ballymascanlon

Responsibilities
  • To accurately record, pre-check, and pick up all food and beverage orders
  • To serve guests their food and beverage promptly and courteously
  • To set tables as needed prior to guest arrival
  • To ensure the working area and station are stocked with mise-en-place and kept clean and tidy at all times
  • To ensure the smooth running of the assigned station at all times
  • To maintain a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote additional sales accordingly
  • To promote additional sales by upselling, in a manner that is professional and courteous
  • To comply with Food Safety regulations as set out in the hotel's HACCP policy
Employee Benefits
  • Meals on duty
  • Refer a Friend Program
  • Employee Assistance Program
  • Employee Recognition Awards
  • Team Member Accommodation & F&B discounts in Windward Management properties
  • Complimentary parking
References

All employment offers are subject to a valid work permit and satisfactory references.

About Windward Management

Ballymascanlon Hotel & Golf Resort is managed by Windward Management, a team of experienced hotel operators and investors with a portfolio of keys in Ireland and continental Europe. Founded in 2007, Windward manages and operates hotels on behalf of owners.

About the Company

Windward Management Limited has built a reputation for excellence in hotel management. The company focuses on delivering guest experiences and investing in its people. Professionals joining Windward Management join a supportive and dynamic environment with opportunities to grow in hospitality.

Required Criteria
  • Flexibility in working hours as the role includes shifts midweek, mornings/evenings & weekends, public holidays
  • Fluent English and excellent communication skills
Desirable Criteria
  • Previous experience working in a Food & Beverage environment i.e. hotel, restaurant, bar
Details
  • Closing Date: Sunday 14 September, 2025
  • Contract Type: Part-time
  • Salary: €13.60 per hour
  • Seniority level: Not Applicable
  • Job function: Management and Manufacturing
  • Industries: Hospitality
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