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Dublin, Dublin City, Ireland Dax Restaurant Full timeExperienced Pastry Chef in DAX Restaurant 4 days a weekJoin to apply for the Experienced Pastry Chef in DAX Restaurant 4 days a week role at Dax Restaurant.We are now recruiting for a Pastry Chef to be part of our professional team. The restaurant is closed on Sunday, Monday, and Tuesday, operating 4 days a week.Main Responsibilities Of The Role...
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Dublin, Dublin City, Ireland Dax Restaurant Full timeWe are now recruiting for PASTRY CHEF to be part of our professional team. Close Sunday Monday Tuesday in 2025, 4 days a week. Main responsibilities of the role include:Assisting the head chef and Sous Chef in maintaining high levels of quality, service, presentation, and cleanliness.Responsible for ensuring the highest quality standards in his...
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Dublin, Dublin City, Ireland Dax Restaurant Full timeExperienced Fine Dining Waiter or Waitress. 4 days a weekJoin us to apply for the Experienced Fine Dining Waiter or Waitress role at Dax Restaurant.Job DetailsPosition: Experienced Fine Dining Waiter or Waitress (4 days a week)Location: Dublin, IrelandCompany: Dax Restaurant, awarded by the Restaurant Association of Ireland as Best Restaurant in Dublin 2019,...
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Dublin, Dublin City, Ireland Dax Restaurant Full timeAbout UsDAX Restaurant has been recognized by the Restaurant Association of Ireland as the Best Restaurant in Dublin 2019, with awards for Best Chef in Dublin 2019 and Best Chef in Ireland 2019. It was also ranked the 5th Best Restaurant in Ireland in 2021 by TripAdvisor.Job DetailsImmediate start. Please do not apply if you lack experience in fine dining or...
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Experienced Pastry Chef in DAX Restaurant 4 days a week
1 month ago
We are now recruiting for PASTRY CHEF to be part of our professional team. Close Sunday Monday Tuesday in 2025 4 days a week Main responsibilities of the role include: Assisting the head chef and Sous Chef in maintaining high levels of quality, service, presentation and cleanliness 4 years experienced minimum Responsible for ensuring the highest quality standards in his section Cooking with Best Irish Ingredients The ideal candidate will be: HACCP trained Have a minimum of 4 years experience in a similar role Passionate about creating great food Meticulous about attention to detail and in relation to food service (quality, portion size, presentation and consistency) Be highly motivated and flexible Proactive in important areas such as health and safety and food hygiene BEST RESTAURANT 2018 by GEORGINA CAMPBELL GUIDE 2018 BEST RESTAURANT DUBLIN by RAI 2019 BEST CHEF DUBLIN GRAHAM NEVILLE 2019 BEST CHEF in IRELAND GRAHAM NEVILLE 2019 Skills: motivated ambitious pastry chef
