
Junior Sous Chef
2 weeks ago
Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to exciting internal opportunities. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group Benefits Free employee meals on duty 50% Off F&B in all properties €/£60 employee rate on rooms for all Dalata owned hotels 30% off the Friends & Family rate Extra AL day for every year worked (5 extra days to a maximum of 5 days) Employee Assistance Programme. Cycle to Work Scheme/Transport Schemes SAYE (Save As You Earn Scheme) Pension access (Ask your HR Manager for local pension information) Development Opportunities through our Dalata Academy- support your career journey Staff Appreciation Initiatives, Fun Team Building Activities and regular charity events Your Job Support the kitchen operations for the hotel. Lead by example in excellent food production. Mentor our skilled and ambitious culinary staff. Support the Jr Head Chef in their duties, occasionally deputising in their role. Play an important role in the success of our meetings and events offerings. What Youll Need: Experience as a chef in hotels or similar. Unrelenting focus on quality. Qualification in culinary arts or similar is desired but not essential. A personal desire to be developed and to learn in your role. Ability to support the successful operations of the kitchen. Ability to build relationships and influence with all levels of the business. About Us Dalata Hotel Group We bring theheartof hospitality to every hotel we own and operate. We see our growth and expansion plans as a way of spreading our unique way of caring for our guests further around the world, bringing better experiences to more people. Currently, the Dalata difference can be felt at each of our hotels in Ireland, the UK, Germany & the Netherlands, and well keep expanding this further, focusing on key UK cities, Dublin and Continental Europe. Helping our people to grow and develop their careers is vitally important to us and is one of our highest priorities. We have many exciting and unique internal development programmes, each crafted to make sure our employees get the learning they need to be able to take the next step in their careers. Dalata Hotel Group Plc is an Inclusive Employer. We actively encourage people from all backgrounds and abilities to apply to be part of our team. However, we understand everyone's needs are different; therefore, if you require any accommodations with this application process, please highlight your needs when you are completing your application process. Skills: Previous Experience Attention to detail HACCP Trained Benefits: Competitive Salary
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Senior Culinary Leader
2 weeks ago
Portlaoise, Laois, Ireland beBeeChef Full timeHead Chef OpportunityWe are seeking a seasoned Chef to lead our kitchen team in a busy gastro bar. The successful candidate will have formal culinary training and at least 3 years of experience in a fast-paced restaurant environment.Requirements:Formal culinary training3 years of experience in a busy restaurant environmentLeadership skills with the ability...
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Only 24h Left) Senior Chef De Partie
3 weeks ago
Portlaoise, Laois, Ireland The Heritage Full timeThe Heritage offers a sophisticated elegance with impeccable hospitality set in wonderful un-spoilt Laois countryside. It comprises of a luxury world class Hotel and European Award Winning Spa. The Heritage also offers guests a number of on site activities such as our Health Club with Leisure Pool, Jacuzzi, Sauna and Steam rooms, 5km Walking Track and...
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Senior Culinary Lead
2 days ago
Portlaoise, Laois, Ireland beBeeChef Full time €36,000 - €48,000We are seeking a skilled Culinary Professional to join our team. The ideal candidate will possess strong leadership and culinary skills, with the ability to work well under pressure in a fast-paced environment.Job Summary:The Senior Chef De Partie will assist the Head / Sous Chefs with the overall running of the Kitchen, including menu planning, food...
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High-Profile Kitchen Leader
2 weeks ago
Portlaoise, Laois, Ireland beBeeCulinary Full time €40,000 - €60,000Key Position in Culinary TeamThe ideal candidate will have a strong background in culinary arts, with the ability to lead by example and mentor junior staff members.About the Job OpportunityOur hotel seeks an experienced chef to support our kitchen operations, focusing on quality food production and exceptional service delivery.Lead the culinary team to...