
Culinary Specialist
2 weeks ago
We are seeking experienced Relief Chefs to cover various locations in Co Galway.
Key Responsibilities:- Maintain high culinary standards in preparation, cooking, and presentation of all food items.
- Ensure efficient kitchen operations.
- Delegate tasks as needed to promote productivity.
- Enforce strict hygiene and service standards at all times.
- Chef Qualification minimum level 6 or equivalent is required.
- Experience with dietary requirements and meal planning is essential.
- A minimum of 3 years' experience in a similar role is necessary.
- Fluency in English is mandatory.
- The ideal candidate will possess excellent culinary skills, be structured, organised, and methodical.
- Continuous improvement of menu offerings to meet customer demands.
- Development of a positive team culture that fosters open communication and collaboration.
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