Luxury Hospitality Leader

14 hours ago


Monaghan, County Monaghan, Ireland beBeeRestaurantManager Full time €30,000 - €40,000

The restaurant and bar manager is a pivotal role in delivering exceptional guest experiences while guiding and supporting their team to uphold the highest standards of service.

Key Responsibilities:
  • Oversight of daily operations includes managing hotel restaurants, bars, lounges, and other food and beverage areas.
  • Lead and support the team to deliver exceptional service in accordance with estate standards.
  • Schedule, train, and develop staff to ensure high performance and motivation.
  • Maintain a warm, personalized guest experience and manage any feedback effectively.
  • Coordinate with the executive chef and events team for smooth event service.
  • Monitor financial performance, including sales and cost control.
  • Evaluate compliance with health, safety, fire, and hygiene regulations.

Requirements include at least 3 years' experience in a similar role in a luxury setting, extensive knowledge of food and beverage (including wine), excellent communication, organizational and computer skills, management soft skills, leadership, and delegation abilities.



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