
Food and Beverage Leadership Role
7 days ago
We are seeking a dynamic and result-driven Food & Beverage Operations Manager.
Job DescriptionTo help manage and provide leadership across the food and beverage operation, delivering an exceptional dining experience for all guests.
- Taking ownership of financial management to achieve budgetary goals including payroll and expenses.
- Hiring, training, and supervising employees, including employee development at supervisor level.
- Providing exceptional service and communicating feedback to both management and staff.
- Ensuring the beverage offering is constantly evolving in line with world trends and market demand.
- Overseeing weekly rostering in line with business demands and staffing levels.
Helping train, develop, and coach supervisors in their roles to be effective managers and leaders.
- Engaging with managers and supervisors to better lead their teams.
- Collaborating with training on people management requirements, including one-to-one training and appraisal.
Working with the director of food & beverage to ensure all training is up-to-date and recorded.
- Providing training where required and ensuring training needs are followed up in a timely manner.
- Ensuring operational standards are correctly followed and providing feedback, training, and monitoring to ensure all service standards are met.
What's in it for you?
- Professional training and development opportunities
- Discounted accommodation rates
- Annual staff appreciation events
- Heavily subsidized accommodation
- Free meals on duty
- Complimentary dry cleaning
- Recommend friend and family bonus scheme
- Two paid volunteering days each year
- Holiday allowance increasing with length of service
Ashford Castle represents luxury at its finest.
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