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Culinary Professional Wanted
3 weeks ago
We are seeking a highly skilled and passionate culinary professional to join our kitchen team as a Chef de Partie.
Main Responsibilities:- Cooking food to order requires precision, speed and attention to detail.
- Collaboration with the Head and Sous chefs during service is essential for efficient kitchen operations.
- Maintaining high standards of kitchen health and hygiene is paramount.
- A minimum of 2 years experience in a full-service restaurant or hotel kitchen is required.
- Strong communication skills are vital for effective teamwork and customer satisfaction.
- The ability to work under pressure in a fast-paced environment is essential.
- Possessing a good level of experience in a similar role is necessary to meet the demands of this position.
- Professional cookery training and qualifications are preferred.
- Ability to multitask and prioritize tasks effectively.
- Flexible and willing to learn new skills and adapt to changing situations.
We offer a competitive compensation package and opportunities for career growth and development.