
Culinary Team Leader
1 day ago
We are looking for a skilled and experienced Chef de Partie to join our culinary team. Our ideal candidate will have a proven track record of preparing and cooking high-quality dishes in a fast-paced kitchen environment.
About the RoleAs a Chef de Partie, you will be responsible for leading a team of junior chefs and coordinating with senior chefs to ensure seamless execution of menu items. You will also be responsible for maintaining the highest standards of food quality, presentation, and hygiene.
Key Responsibilities- Prepare and cook dishes to the highest standard in the relevant section.
- Liaise with senior chefs on a daily basis regarding ordering and suppliers.
- Maintain the highest level of hygiene standards and safe working practices.
- Train junior staff on recipes, presentation skills, and cooking techniques.
The ideal candidate should have experience in high-end 4-star operational roles with a minimum of 2-3 years' experience in creating outstanding food with banquet experience. A valid work permit is required. We are looking for individuals who can work well as part of a team and have a passion for cooking.
BenefitsWe offer competitive benefits including opportunities for career advancement, professional development, and a supportive team environment.
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