Sous Chef Specialist

2 days ago


The Municipal District of Adare Rathkeale, Ireland Daemen University Full time

About Our Team

We are a talented group of professionals dedicated to delivering exceptional experiences for our guests. Our Michelin-starred Oak Room restaurant offers a unique blend of traditional and modern cuisine, using only the freshest ingredients sourced from local suppliers.

We are seeking a skilled Chef de Partie to join our team, who can demonstrate excellent leadership, communication, and problem-solving skills. The ideal candidate will have previous experience in a fine dining restaurant with one or more Michelin stars and a passion for delivering exceptional food and service.

Key Responsibilities

  • Lead a team of kitchen staff, including Demi Chefs and Commis Chefs.
  • Plan and prepare menus, manage inventory, and control costs.
  • Maintain accurate records of food requisitions, kitchen transfers, and stock rotation.
  • Develop and implement training programs to enhance culinary skills and knowledge.

What We Offer

  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • Collaborative and dynamic work environment.

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