Executive Chef

4 days ago


The Municipal District of Adare Rathkeale, Ireland Adare Manor Full time

At Adare Manor, we are committed to delivering exceptional dining experiences that exceed our guests' expectations. As a Junior Sous Chef in our Michelin-starred restaurant, The Oak Room, you will play a critical role in ensuring the success of our culinary team.

The Oak Room is our flagship restaurant, offering an intimate and elegant dining experience for up to 55 guests. Our menu features contemporary Irish cuisine paired with expertly crafted beverages, all prepared by a talented team of food and beverage professionals.

As a member of our culinary team, you will have the opportunity to work alongside our Executive Head Chef, Mike Tweedie, and contribute to the development of innovative and delicious menus. You will also be responsible for managing a team of 10 chefs, providing guidance and support to ensure seamless service delivery.

To succeed in this role, you will need to possess excellent leadership skills, strong attention to detail, and the ability to work effectively in a fast-paced environment. You will also be required to maintain high standards of food safety and hygiene, adhering to all relevant guidelines and regulations.

If you are passionate about delivering exceptional culinary experiences and have a minimum of 5 years' experience in restaurants with a Michelin star, we would love to hear from you. Join our dynamic team at Adare Manor and take your career to the next level.


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