
Exceptional Culinary Professional Wanted
2 days ago
We are seeking a skilled and experienced Chef de Partie to join our culinary team in Birdhill, Co Tipperary. As a key member of our kitchen brigade, you will play a vital role in delivering exceptional food quality and presentation.
Job Requirements- Awarding Winning Restaurants and Bars are looking for an experienced Chef de Partie with good English language skills.
- Culinary Skills: Proven ability to prepare and cook high-quality dishes using fresh ingredients.
- Hygiene Regulations: Strong understanding of health and safety regulations in the kitchen environment.
- Food Preparation: Excellent cooking techniques and ability to work efficiently in a fast-paced kitchen.
- Food Quality: Commitment to delivering consistently high-quality dishes that meet our standards.
- Menu Costing: Ability to accurately cost menu items and maintain profitability.
- Menu Development: Experience in developing new menu ideas and maintaining existing menus.
- Direct Food Preparation: Proficient in preparing and presenting dishes to the highest standard.
- Excellent Working Environment: We offer a positive and supportive working environment that fosters growth and development.
- Flexible Hours: Competitive wages and flexible working hours to suit your needs.
- Competitive Wages: We offer competitive wages that reflect your experience and qualifications.
- Share of Tips: You will have the opportunity to earn a share of tips and gratuities.
- Paid Holidays: We provide paid holidays and time off to relax and recharge.
- Meals Provided: Meals are provided on shift to ensure you have the energy to deliver exceptional results.
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