
Italian Kitchen Specialist
2 weeks ago
Leading Italian Kitchen Professional:
- Mise en Place: Plan and organize all kitchen operations to ensure seamless service.
- Service: Deliver exceptional dining experiences during peak hours, maintaining high standards of quality, efficiency, and teamwork.
- Organizational Abilities: Demonstrate strong organizational skills, with a focus on time management, communication, and structured approach to tasks.
Culinary Expertise:
- Italian Cuisine: While expertise in Italian cuisine is preferred, we welcome candidates with experience in high-end restaurants who can bring their skills and passion to our team.
- Professional Working Traits: Excellent organizational abilities, discipline, and effective communication skills are essential for success in this role.
Eligibility:
- Employment Eligibility: Please note that applicants must be eligible to work in Ireland. We regret that we cannot guarantee an immediate response due to the high volume of applications received.
What We Offer:
- Low Staff Turnover: Our restaurant has a low turnover rate, indicating a positive work environment and opportunities for growth and development.
- Ongoing Training: We invest in our staff's training and career advancement, providing a clear path for professional growth.
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