Senior Culinary Specialist

2 weeks ago


Dublin, Dublin City, Ireland The Step Inn Full time

The Step Inn is seeking a talented and experienced Senior Chef de Partie to join our culinary team. As a key member of our kitchen brigade, you will play a crucial role in delivering exceptional culinary experiences to our customers.

Key Responsibilities:

  • Food Preparation and Cooking:
  • Prepare and cook dishes according to established recipes and standards, ensuring quality, presentation, and portioning meet The Step Inn's expectations.
  • Develop new dishes and contribute to menu planning, working closely with the Head Chef and Sous Chef to drive culinary innovation.

Leadership and Training:

  • Provide guidance and support to junior chefs and kitchen assistants, helping them to develop their skills and confidence in the kitchen.
  • Foster a positive and productive work environment, promoting teamwork and open communication among kitchen staff.

Operational Efficiency:

  • Manage workflow and production in your section to meet service demands, maintaining a well-organized and stocked station at all times.
  • Coordinate with other sections to ensure smooth service during busy periods, prioritizing customer satisfaction.

Health and Safety:

  • Ensure adherence to all food safety and hygiene regulations, including HACCP standards, to maintain a safe and healthy working environment.
  • Identify and report potential hazards or maintenance issues promptly, contributing to a safe and efficient kitchen operation.

Requirements:

  • Formal culinary training or relevant qualifications, with a proven track record as a Chef de Partie or similar position.
  • Strong leadership and organizational skills, with the ability to motivate and guide team members.


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