Senior Culinary Leader

1 week ago

Athlone, County Westmeath, Ireland beBeeCulinary Full time €70,000 - €90,000
Culinary Leadership Opportunity

We are seeking an accomplished culinary professional to join our dynamic kitchen team as an Executive Sous Chef. This senior leadership role offers an exciting opportunity to work in a fast-paced environment and lead product development across all dining outlets.

Key Responsibilities:
  • Collaborate with the Head Chef on menu planning, recipe development, and culinary innovation.
  • Lead product development with a focus on preparation, creativity, presentation, plating, training, and auditing standards.
  • Oversee day-to-day kitchen operations to ensure seamless service and maintain consistent quality standards.
  • Mentor and manage kitchen staff, fostering a culture of engagement and teamwork.
  • Ensure strict adherence to food safety regulations at all times.
  • Monitor inventory levels, control costs, minimise waste, and optimise kitchen efficiency.
Requirements:
  • Proven experience as an Executive Sous Chef or similar leadership role in a high-end hospitality setting.
  • A flair for developing innovative culinary products that delight guests across diverse dining outlets.
  • Strong leadership skills with the ability to inspire passion within the kitchen team.
  • Exceptional communication abilities to engage effectively with staff at all levels.
  • A thorough understanding of food safety standards and compliance.
  • Culinary creativity paired with excellent organisational skills to manage multiple priorities in a fast-paced environment.
Benefits:
  • A competitive salary package reflective of your skills and experience.
  • Opportunities for career progression within a supportive and award-winning workplace culture.
  • Access to industry-leading training programmes to support your professional development.
About Us:

We offer a dynamic and inclusive work environment where you can grow and develop your career. Our team is passionate about delivering exceptional dining experiences and we are committed to excellence in every aspect of our business.

If you are passionate about culinary excellence and ready to lead a talented team, we want to hear from you.

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