
Senior Culinary Professional
13 hours ago
We are seeking dedicated and compassionate kitchen professionals to join our team, working in various public healthcare settings.
Key responsibilities include:
- Collaborating effectively with colleagues and taking instruction from management
- Utilizing skills and expertise to work efficiently in all kitchen sections
- Assisting in preparing modified diets for patients with specific requirements
Requirements:
- Professional qualification in cookery or culinary arts (e.g., City & Guilds)
- A copy of certification required upon registration
- Previous experience working as a chef in high-volume environments or production kitchens
- Manual handling and HACCP Level 2 training
- Visa or GNIB (if applicable) and international police clearance (if lived abroad for 6+ months)
Benefits:
- Competitive hourly rate starting at €20.22 plus premium shift allowance
- A range of shift options based on your availability and location
- Ongoing support and access to mandatory training
To succeed in this role, you will be able to work effectively in a fast-paced environment and develop your skills as a chef in a dynamic setting.
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