Junior Chef

1 week ago

Portlaoise, Laois, Ireland beBeeFood Full time €40,000 - €51,000

Imagine working in a world-class kitchen, creating menus of the highest standards and delivering exceptional guest service. As a Commis Chef, you will be part of a dynamic team responsible for maintaining a comprehensive hygiene programme to ensure all kitchen colleagues observe proper systems of hygiene, food preparation, and storage.

  • Urgent Search) Junior Sous Chef

    1 week ago

    Portlaoise, Laois, Ireland Maldron Portlaoise Full time

    Junior Sous Chef Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to exciting internal opportunities. If you are ready to enhance...

  • Junior Culinary Team Leader

    1 week ago

    Portlaoise, Laois, Ireland beBeeCulinary Full time €40,000 - €65,000

    About the Junior Sous Chef RoleThis position plays a vital role in supporting the kitchen's operations management and delivering exceptional culinary experiences.Key Responsibilities:Assist in overseeing the kitchen's daily operations to ensure seamless food production.Lead by example, demonstrating a commitment to producing high-quality dishes.Mentor junior...

  • Executive Chef Trainee

    6 days ago

    Portlaoise, Laois, Ireland beBeeTrainee Full time €40,000 - €60,000

    Executive Chef TraineeThis is an exciting career opportunity for a motivated and experienced chef to support the kitchen operations at a prestigious hotel. As a key member of the culinary team, you will play a vital role in supporting the successful delivery of excellent food products.About the RoleWe are committed to promoting from within, so your...

  • Culinary Development Specialist

    1 week ago

    Portlaoise, Laois, Ireland beBeeQuality Full time €50,000 - €60,000

    Job Role: Junior Sous ChefThis role offers the opportunity to develop your culinary skills, support a dynamic kitchen team and contribute to the success of our hospitality operations.Responsibilities:Support the efficient operation of the kitchenDevelop and maintain high standards in food productionMentor junior staff members and help them achieve their...