
Experienced Butcher Manager Wanted
5 days ago
The ideal candidate will possess extensive experience as a senior level butcher, having held management positions in high-end food halls or retail environments.
Key Responsibilities:
- Oversee daily operations and manage staff effectively.
- Maintain exceptional customer service standards.
Required Skills and Qualifications:
- Minimum 5 years of experience as a senior level butcher.
- Proven management experience in fast-paced retail or food hall environments.
- Excellent communication and leadership skills.
- Ability to work well under pressure and meet deadlines.
- Highly organized and able to multitask effectively.
Desirable Attributes:
- Fully qualified/experienced fine butcher.
- Professional appearance and demeanor.
- Ability to provide a work reference.
- Strong problem-solving and conflict resolution skills.
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